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All cuisines › Georgian

Dzrokhis Khortsi Badrijnit (Keto Modified)

Beef and Eggplant Stew (Keto Modified)

Yes, with a tweak: ensure no potatoes, rice, or other root vegetables are included. About 10g net carbs per serving, on the higher side for Georgian food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
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10gNet carbs
15gTotal carbs
5gFibre
50gProtein
50gFat
700Calories

What it is

A hearty stew of tender beef chunks and eggplant, slow-cooked with Georgian spices, garlic, and fresh herbs. Modified to exclude high-carb ingredients.

Key ingredients

Beef (stewing cuts), eggplant, onion, garlic, bell peppers, tomatoes (in moderation), olive oil, cilantro, savory, salt, pepper.

How to make it keto

Ensure no potatoes, rice, or other root vegetables are included. Confirm no sugar is added to the stew.

Watch out for

Potatoes, carrots, beans, excessive tomato content, hidden sugars in tomato paste or seasoning.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Georgian menuAll 476 Georgian dishes ›

Chirbuli
Chirbuli
Eggs with Keto Yogurt/Sour Cream and Garlic
Dabadebuli
Dabadebuli
Veal in Milk and Garlic Sauce
Dambalkhacho
Dambalkhacho
Aged Cottage Cheese with Herbs
Dzrokhis Rekhvi Grillze
Dzrokhis Rekhvi Grillze
Grilled Beef Ribs
Gebzhalia
Gebzhalia
Mint and Sulguni Cheese Rolls
Ghoris Khortsi Mtsvanets Plekhesit
Ghoris Khortsi Mtsvanets Plekhesit
Pan-Fried Pork with Green Peppers and Onions

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