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All cuisines › German

Gebratene Forelle in Butter mit Kräutern und Spargel

Pan-Fried Trout in Butter with Herbs and Asparagus (No Flour)

Yes, with a tweak: request no flour (ohne Mehl). About 5g net carbs per serving, lower than 8 in 10 German dishes.

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5gNet carbs
8gTotal carbs
3gFibre
60gProtein
60gFat
800Calories

What it is

Fresh whole trout, pan-fried to perfection in generous butter with fresh herbs like parsley and a squeeze of lemon. Traditionally lightly floured, this version is prepared without flour. Served with steamed asparagus instead of potatoes.

Key ingredients

Whole trout, butter, lemon, fresh parsley, salt, pepper, asparagus.

How to make it keto

Crucially, request no flour (ohne Mehl). Ask for steamed green vegetables like asparagus or spinach instead of potatoes.

Watch out for

Flour coating on the fish; potatoes as a side.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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