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All cuisines › German

Gebratener Leberkäse mit Spiegelei (ohne Brötchen/Kartoffelsalat)

Fried Leberkäse with Fried Egg (without Bun/Potato Salad)

Yes, with a tweak: request no bun (Brötchen) and no potato salad (Kartoffelsalat). About 5g net carbs per serving, lower than 8 in 10 German dishes.

Needs a tweakHigh ProteinPork
KAPhoto coming soon
See photos of this dish ›
5gNet carbs
5gTotal carbs
0gFibre
45gProtein
50gFat
650Calories

What it is

Thick slices of traditional Bavarian meatloaf (Leberkäse), pan-fried until crispy, topped with a fried egg. This version is served without the usual bun or potato salad.

Key ingredients

Leberkäse (finely ground pork and beef meatloaf), egg, cooking oil/butter, salt, pepper. Optional: mustard.

How to make it keto

Request no bun (Brötchen) and no potato salad (Kartoffelsalat). Confirm no starchy fillers in the Leberkäse itself (usually minimal or none).

Watch out for

Potato salad is a definite carb bomb and must be avoided. Some Leberkäse might have trace amounts of starch, but typically negligible.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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