Gebratenes Dorschfilet mit Speckwürfeln und Rahmwirsing
Pan-Fried Cod Fillet with Bacon Cubes and Creamed Savoy Cabbage
Yes, keto as served. About 7g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›7gNet carbs
12gTotal carbs
5gFibre
60gProtein
55gFat
750Calories
What it is
Flaky pan-fried cod fillet, served with crispy bacon cubes and a rich creamed savoy cabbage side dish. Naturally low-carb and satisfying.
Key ingredients
Cod fillet, bacon, savoy cabbage, heavy cream, butter, onion, garlic, salt, pepper, nutmeg.
Optional tweaks
Ensure no flour in cabbage sauce, no starchy sides (e.g., potatoes).
Watch out for
None typically, but check for sugar in creamed cabbage if pre-made, or starchy thickeners.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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