Gebratenes Rinderfilet mit Speckbohnenbündchen und Kräuterbutter
Pan-Seared Beef Tenderloin with Bacon-Wrapped Green Beans and Herb Butter (Keto)
Yes, keto as served. About 5g net carbs per serving, lower than 8 in 10 German dishes.
What it is
A perfectly pan-seared beef tenderloin steak, served with bundles of fresh green beans wrapped in crispy, savory bacon, and topped with a generous dollop of aromatic herb butter.
Key ingredients
Beef tenderloin, green beans, bacon, butter, mixed fresh herbs (parsley, chives, thyme), garlic, olive oil, salt, black pepper.
Optional tweaks
Ensure no hidden sugars in bacon or herb butter. Served without potato or bread sides. Request extra herb butter.
Watch out for
Sugar in bacon, pre-made herb butter with fillers or starches.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.