Gegrilltes Steak mit Kräuterbutter und Beilagensalat
Grilled Steak with Herb Butter and Green Salad
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 German dishes.
What it is
A well-prepared grilled steak (e.g., Ribeye or Rumpsteak), generously topped with savory herb butter. Served with a simple green salad.
Key ingredients
Beef steak, butter, fresh herbs (e.g., parsley, chives), garlic, salt, pepper, mixed greens, olive oil, vinegar.
Optional tweaks
Confirm no hidden sugars in herb butter. Request green salad with oil and vinegar dressing, avoiding creamy or sweetened dressings. Ensure no potato or bread sides are included.
Watch out for
Sweetened dressings for salad, potato sides (e.g., Pommes, Bratkartoffeln), bread/rolls.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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