Kalter Braten vom Schwein mit Essiggurken und Senf
Cold Sliced Roast Pork with Pickles and Mustard
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 German dishes.
KAPhoto coming soon
See photos of this dish ›6gNet carbs
8gTotal carbs
2gFibre
65gProtein
35gFat
600Calories
What it is
Thinly sliced, savory cold roast pork, perfect for a light lunch or snack, accompanied by tangy gherkins and a dollop of sharp mustard.
Key ingredients
Cold roast pork (e.g., Schweinebraten), gherkins (pickles), mustard (Dijon or similar, sugar-free), salt, pepper.
Optional tweaks
Ensure mustard is sugar-free. Request no bread or potato salad.
Watch out for
Sugar in mustard or pickles, high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the German menuAll 1,503 German dishes ›
Hähnchenbrust mit Pilzrahmsoße
Chicken Breast with Creamy Mushroom Sauce and Low-Carb Vegetables
Hähnchenbrust mit Pilzrahmsoße und Brokkoli
Chicken Breast with Creamy Mushroom Sauce and Broccoli
Jägerschnitzel
Hunter's Style Pork Cutlet with Mushroom Cream Sauce (Unbreaded)
Kassler
Smoked Pork Loin Chop with Sauerkraut (No Potatoes or Red Cabbage)
Kassler mit Sauerkraut
Smoked Pork Chop with Sauerkraut
Kassler
Smoked Pork Loin (often with Sauerkraut)
