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All cuisines › German

Steak mit Kräuterbutter (mit Keto-Beilagen)

Steak with Herb Butter (with Keto Sides)

Yes, with a tweak: omit high-carb sides such as fries (Pommes Frites), potato croquettes, or bread. About 3g net carbs per serving, lower than 9 in 10 German dishes.

Needs a tweakHigh ProteinBeef
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See photos of this dish ›
3gNet carbs
5gTotal carbs
2gFibre
70gProtein
50gFat
750Calories

What it is

A grilled beef steak (e.g., Rumpsteak, Filetsteak), often served simply with a generous dollop of aromatic herb butter. The key is to select appropriate low-carb side dishes.

Key ingredients

Beef steak, butter, fresh herbs (parsley, chives), garlic, salt, pepper, cooking oil.

How to make it keto

Omit high-carb sides such as fries (Pommes Frites), potato croquettes, or bread. Request side vegetables like green beans, asparagus, spinach, or a simple green salad with oil and vinegar dressing.

Watch out for

High-carb potato/bread sides, sugary marinades, thickened sauces, croutons in salads, sugary salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the German menuAll 1,503 German dishes ›

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