Steak mit Kräuterbutter und gedünstetem Brokkoli
Steak with Herb Butter and Steamed Broccoli
Yes, with a tweak: ensure no fries (Pommes Frites), potato croquettes, or bread are served. About 5g net carbs per serving, lower than 8 in 10 German dishes.
What it is
A tender cut of grilled or pan-fried beef steak, generously topped with savory herb butter, accompanied by steamed broccoli.
Key ingredients
Beef steak (e.g., Rumpsteak, Ribeye), butter, mixed fresh herbs (parsley, chives), garlic, salt, pepper, broccoli.
How to make it keto
Ensure no fries (Pommes Frites), potato croquettes, or bread are served. Request green vegetables like broccoli or spinach instead of starchy sides.
Watch out for
None inherent if prepared simply. Verify no sugary marinades are used.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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