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All cuisines › Guatemalan

Ensalada Mixta

Mixed Green Salad with Avocado

Yes, with a tweak: request no croutons. About 4g net carbs per serving, lower than 9 in 10 Guatemalan dishes.

Needs a tweakLow Carb SideVegetable
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4gNet carbs
10gTotal carbs
6gFibre
3gProtein
28gFat
300Calories

What it is

A simple mixed green salad, often featuring lettuce, tomato, and onion. Modified to be a substantial keto side or light meal by adding avocado and a keto-friendly dressing.

Key ingredients

Lettuce, tomatoes, white onion, cucumber, bell pepper, avocado. Dressing: Olive oil, vinegar (e.g., white vinegar, apple cider vinegar), salt, pepper.

How to make it keto

Request no croutons. Ensure the dressing is oil and vinegar, or request plain oil and vinegar to add yourself. Confirm no sugary vinaigrettes. Ask for extra avocado.

Watch out for

Sugary salad dressings, croutons, high-carb vegetables if included (e.g., corn).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Churrasco
Churrasco
Grilled Meat Platter with Avocado and Green Salad
Churrasco
Churrasco
Mixed Grilled Meats with Guacamole and Keto Sides
Ensalada de Aguacate
Ensalada de Aguacate
Avocado Salad with Olive Oil
Estofado de Res
Estofado de Res
Guatemalan Beef Stew (Keto, no root vegetables)
Guacamol
Guacamol
Guacamole (no chips)
Hígado Encebollado
Hígado Encebollado
Sautéed Liver and Onions (with Keto Sides)

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