Huevos Estrellados con Chorizo y Aguacate (Keto)
Fried Eggs with Chorizo and Avocado (Keto-Modified)
Yes, with a tweak: omit tortillas, refried beans, fried plantains, and any sugary sauces often served on the side. About 5g net carbs per serving, lower than 8 in 10 Guatemalan dishes.
What it is
A hearty breakfast or brunch dish featuring perfectly fried eggs served alongside spicy, flavorful Guatemalan chorizo sausage and fresh avocado slices. This keto version specifically omits high-carb accompaniments like tortillas, refried beans, or fried plantains.
Key ingredients
Eggs, chorizo (Guatemalan style), avocado, cooking oil, salt, pepper.
How to make it keto
Omit tortillas, refried beans, fried plantains, and any sugary sauces often served on the side. Request additional low-carb sides such as extra avocado or grilled bell peppers/onions if desired and available.
Watch out for
Fillers in some commercial chorizo (e.g., bread crumbs, cornstarch), high-carb side dishes (tortillas, beans, plantains), sugary tomato sauces often accompanying eggs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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