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All cuisines › Guatemalan

Longanizas Asadas con Ensalada Fresca

Grilled Guatemalan Sausages with Fresh Salad

Yes, with a tweak: request no tortillas, no rice, and no beans. About 8g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
12gTotal carbs
4gFibre
45gProtein
70gFat
850Calories

What it is

Succulent Guatemalan pork sausages (longanizas), seasoned with traditional herbs and spices, grilled until perfectly browned and juicy. Served with a refreshing side salad of lettuce, tomato, and onion with a simple oil and vinegar dressing, omitting all customary high-carb sides.

Key ingredients

Pork sausages (longanizas), olive oil, salt, pepper, lettuce, tomato, onion, vinegar.

How to make it keto

Request no tortillas, no rice, and no beans. Confirm sausages are not made with excessive starchy fillers (like rice or breadcrumbs). Ask for salad dressing on the side (oil and vinegar only).

Watch out for

Fillers in sausages (rice, breadcrumbs are common), sugary marinades or rubs on sausages, sugary salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Keto Revolcado
Keto Revolcado
Pork Offal Stew (No Thickener)
Keto Subanik
Keto Subanik
Keto Subanik Three-Meat Stew (No Starchy Thickeners/Vegetables)
Longaniza
Longaniza
Guatemalan Pork Sausage with Keto Vegetables
Longanizas Asadas
Longanizas Asadas
Grilled Guatemalan Sausages with Grilled Onions
Longanizas con Tomate y Cebolla Asada
Longanizas con Tomate y Cebolla Asada
Guatemalan Sausages with Grilled Tomato and Onion
Longanizas
Longanizas
Guatemalan Sausages with Keto Sides

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