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All cuisines › Guatemalan

Longanizas Asadas con Verduras

Grilled Guatemalan Sausages with Vegetables

Yes, with a tweak: request no rice, no beans, no potatoes, no ensalada rusa (potato salad), no tortillas. About 10g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
10gNet carbs
15gTotal carbs
5gFibre
40gProtein
55gFat
700Calories

What it is

Flavorful Guatemalan pork sausages (longanizas), known for their distinct herb and spice profile, grilled or pan-fried. Served with a side of grilled non-starchy vegetables like bell peppers, onions, and zucchini, instead of traditional starchy accompaniments.

Key ingredients

Pork sausage (longaniza - pork, garlic, mint, spices), olive oil, bell peppers, onions, zucchini.

How to make it keto

Request no rice, no beans, no potatoes, no ensalada rusa (potato salad), no tortillas. Specify non-starchy grilled vegetables.

Watch out for

Sausages sometimes contain fillers (though less common in longanizas than some other commercial sausages), sugary glazes on vegetables, cross-contamination during cooking.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

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Guatemalan Sausages with Keto Sides

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