Plato Típico (Versión Keto)
Keto Grill Platter
Yes, with a tweak: specify *only* grilled meats (confirm no sugary marinades on meats/chorizo). About 10g net carbs per serving.
What it is
A custom-assembled platter featuring various grilled meats – typically generous portions of beef steak, chicken, and sometimes a low-carb pork chorizo. Accompanied by ample slices of fresh avocado and a substantial portion of sautéed low-carb vegetables (e.g., chayote, green beans, bell peppers, onions). All high-carb elements such as rice, beans, plantains, and tortillas are strictly omitted.
Key ingredients
Beef steak, chicken breast/thigh, pork chorizo (confirm low-carb), avocado, chayote, green beans, bell peppers, onion, cooking oil/butter, salt, pepper, lime.
How to make it keto
Specify *only* grilled meats (confirm no sugary marinades on meats/chorizo). Request avocado and a large portion of sautéed low-carb vegetables (chayote, green beans, bell peppers, onions) *instead* of rice, beans, plantains, and tortillas. Explicitly state no corn items.
Watch out for
Chorizo can often contain fillers and sugars. Marinades on any grilled meats might have sugar. The core 'Plato Típico' is defined by its carb-heavy sides, so strict modification is essential.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.