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All cuisines › Guatemalan

Pollo a la Plancha con Aguacate y Ensalada

Grilled Chicken with Avocado and Salad

Yes, with a tweak: ensure no rice, no beans, no tortillas. About 9g net carbs per serving.

Needs a tweakHigh ProteinChicken
KAPhoto coming soon
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9gNet carbs
15gTotal carbs
6gFibre
55gProtein
55gFat
750Calories

What it is

A grilled chicken breast or thigh, seasoned simply with salt, pepper, and lime, cooked on a griddle or grill. Accompanied by sliced ripe avocado and a fresh green salad with a simple vinaigrette, entirely omitting traditional rice, beans, and tortillas.

Key ingredients

Chicken breast/thigh, olive oil, lime juice, salt, pepper, garlic powder, avocado, mixed green lettuce, cucumber, small amount of tomato, olive oil vinaigrette.

How to make it keto

Ensure no rice, no beans, no tortillas. Confirm salad dressing is oil and vinegar-based without added sugar. Request extra avocado to boost healthy fats.

Watch out for

Chicken marinades may contain hidden sugars. Salad dressings often have hidden sugars. Small amounts of tomatoes in the salad contribute carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Pescado Frito
Pescado Frito
Fried Whole Fish with Keto Sides
Pescado Frito
Pescado Frito
Fried Whole Fish (No Carbs)
Pescado Frito
Pescado Frito
Pan-Fried Fish with Keto Salad
Pollo a la Plancha
Pollo a la Plancha
Grilled Chicken with Keto Grilled Vegetables
Pollo Asado
Pollo Asado
Grilled Chicken with Keto Sides
Pollo Asado con Guacamol y Ensalada Verde
Pollo Asado con Guacamol y Ensalada Verde
Grilled Chicken with Guacamole and Green Salad

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