Salpicón de Res (Keto Chopped Beef Salad)
Keto Chopped Beef Salad
Yes, with a tweak: strictly omit the tostadas (fried corn tortillas) or any bread/tortillas that typically accompany this dish. About 7g net carbs per serving, lower than 6 in 10 Guatemalan dishes.
What it is
A refreshing salad featuring finely chopped, cooked beef mixed with fresh radishes, red onion, mint, and cilantro, all dressed with lime juice and a touch of oil. It's light, zesty, and full of flavor.
Key ingredients
Cooked beef (e.g., flank steak, eye round), radishes, red onion, mint, cilantro, lime juice, olive oil, salt, pepper.
How to make it keto
Strictly omit the tostadas (fried corn tortillas) or any bread/tortillas that typically accompany this dish. Confirm no sugary dressing is used.
Watch out for
Tostadas are a standard accompaniment. Some variations might include small amounts of high-carb fillers. Dressings could potentially have added sugar, though less common for Salpicón.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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