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All cuisines › Guatemalan

Salpicón de Res (Sin Tostadas)

Chopped Beef Salad with Mint and Radish (No Tostadas)

Yes, with a tweak: explicitly request no tostadas or tortillas. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.

Needs a tweakHigh ProteinBeef
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
10gTotal carbs
4gFibre
55gProtein
45gFat
650Calories

What it is

A refreshing and vibrant salad featuring finely chopped, cooked beef, mixed with a lively blend of fresh mint, crunchy radishes, red onion, cilantro, and a generous squeeze of lime juice. Traditionally served with crispy tostadas (fried tortillas) or tortillas, which are omitted for a keto diet.

Key ingredients

Cooked beef (flank or similar cut), red onion, radish, fresh mint, cilantro, lime juice, salt, pepper, olive oil.

How to make it keto

Explicitly request no tostadas or tortillas. Ensure no sugar is added to the lime dressing.

Watch out for

None significant in the salad itself, as long as no sugar is added to the dressing. Could be served with hidden sugary sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

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Salpicón de Res
Diced Beef Salad with Mint and Radish

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