Párolt Kelbimbó Szalonnával
Steamed Brussels Sprouts with Bacon
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Hungarian dishes.
What it is
A simple and flavorful side dish of steamed or sautéed Brussels sprouts, tossed with crispy pan-fried bacon bits and a touch of the rendered bacon fat. Seasoned lightly with salt and pepper.
Key ingredients
Brussels sprouts, bacon, salt, pepper.
Optional tweaks
Naturally keto. Ensure no sugar is added, which is sometimes used to 'sweeten' vegetables.
Say this to the waiter (Hungarian)
Kérem, a kelbimbóhoz ne adjanak cukrot.
Please ensure no sugar is added to the brussels sprouts.
Watch out for
Minor risk of added sugar, but generally very low carb.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.