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All cuisines › Indonesian

Bebek Bakar

Grilled Duck

Yes, with a tweak: request no sweet marinade (e.g., kecap manis) or sweet basting sauce. About 7g net carbs per serving.

Needs a tweakHigh FatDuck
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7gNet carbs
9gTotal carbs
2gFibre
48gProtein
55gFat
720Calories

What it is

Tender duck pieces, often marinated with savory spices and then grilled over charcoal or in an oven. The grilling renders fat, making the skin crispy and the meat flavorful. Served with sambal.

Key ingredients

Duck pieces, garlic, shallots, ginger, turmeric, galangal, lemongrass, salt, pepper, cooking oil (for marinade and grilling).

How to make it keto

Request no sweet marinade (e.g., kecap manis) or sweet basting sauce. Ensure it's grilled with minimal oil and seasoned only with savory spices. Request plain, sugar-free sambal on the side.

Say this to the waiter (Indonesian)

Bebek Bakar-nya tanpa bumbu atau olesan manis ya. Bakar dengan sedikit minyak, bumbu asin gurih saja. Sambal polos tanpa gula di samping.

For Bebek Bakar, please no sweet marinade or basting sauce. Grill with minimal oil, savory spices only. Plain, sugar-free sambal on the side.

Watch out for

Sugary marinades (sweet soy sauce), sweet basting sauces, and sweet dipping sauces. Always confirm 'no sugar'.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Indonesian menuAll 551 Indonesian dishes ›

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Bebek Betutu
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Balinese Roasted Duck
Bebek Goreng
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