Daging Sapi Goreng Bawang Putih
Garlic Fried Beef
Yes, with a tweak: request no sugar or kecap manis (sweet soy sauce) in the marinade. About 11g net carbs per serving, on the higher side for Indonesian food, so watch the portion.
What it is
Thinly sliced beef, typically sirloin or tenderloin, marinated and then pan-fried or deep-fried until crispy, generously mixed with fragrant fried garlic slices. A simple yet flavorful preparation.
Key ingredients
sirloin or tenderloin beef, garlic, oil
How to make it keto
Request no sugar or kecap manis (sweet soy sauce) in the marinade. Ensure a low-carb soy sauce is used or omitted if sensitive.
Say this to the waiter (Indonesian)
Daging Sapi Goreng Bawang Putih tanpa gula/kecap manis di marinasi. Mohon pakai kecap asin rendah karbo atau tidak usah pakai.
Daging Sapi Goreng Bawang Putih: no sugar or kecap manis in marinade. Use low-carb soy sauce or omit it.
Watch out for
Sugar/kecap manis in marinade, high garlic content (contains some carbs), heavy use of vegetable oil.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.