Ikan Kerapu Tim Jahe
Steamed Grouper with Ginger
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Indonesian dishes.
What it is
A whole or filleted grouper, delicately steamed with abundant ginger slices, green onions, and a light savory sauce, often with a hint of sesame oil. This dish emphasizes fresh fish and aromatic herbs.
Key ingredients
Grouper, fresh ginger, green onions, keto-friendly soy sauce (e.g., tamari or coconut aminos), sesame oil, white pepper, salt.
Optional tweaks
Ensure no sugar is added to the steaming sauce. Request tamari or coconut aminos if available.
Say this to the waiter (Indonesian)
Mohon sausnya tanpa gula. Kalau ada, bisa minta tamari atau coconut aminos?
Please ensure no sugar in the steaming sauce. Can I have tamari or coconut aminos if available?
Watch out for
Hidden sugar in standard soy sauce, some restaurants might add a pinch for flavor.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.