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All cuisines › Indonesian

Tumis Brokoli Udang

Broccoli Shrimp Stir-fry

Yes, with a tweak: request no cornstarch or sugar in the sauce. About 8g net carbs per serving, on the higher side for Indonesian food, so watch the portion.

Needs a tweakBalanced Protein/FatShrimp
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8gNet carbs
15gTotal carbs
7gFibre
35gProtein
40gFat
550Calories

What it is

Fresh, succulent shrimp stir-fried with crisp broccoli florets in a light, savory, and aromatic sauce, free from high-carb additives.

Key ingredients

Shrimp, broccoli, garlic, ginger, shallots, soy sauce (keto-friendly alternative or tamari), sesame oil, cooking oil, salt, pepper.

How to make it keto

Request no cornstarch or sugar in the sauce. Ensure only low-carb vegetables like broccoli are used. Explicitly ask for no kecap manis or oyster sauce with added sugar.

Say this to the waiter (Indonesian)

Sausnya tanpa maizena, gula, kecap manis, atau saus tiram. Sayurnya hanya brokoli saja.

Please no cornstarch, sugar, kecap manis, or oyster sauce in the sauce. Use only broccoli.

Watch out for

Cornstarch thickeners, sugar in stir-fry sauce (oyster sauce, sweet soy sauce), other high-carb vegetables if added.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Indonesian menuAll 551 Indonesian dishes ›

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