Oisrí Bácáilte le Im Luibh agus Cáis
Baked Oysters with Herb Butter and Cheese
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Irish dishes.
KAPhoto coming soon
See photos of this dish ›4gNet carbs
4gTotal carbs
0gFibre
20gProtein
45gFat
500Calories
What it is
Fresh Irish oysters, baked on the half shell with a generous topping of rich herb-infused butter and melted Irish cheese, such as mature cheddar or a creamy goat's cheese.
Key ingredients
Oysters, herb-infused butter, mature cheddar or goat's cheese
Optional tweaks
Ensure no breadcrumbs or flour are used in the topping. Request extra butter and cheese if desired.
Watch out for
Breadcrumbs in the topping; sugary sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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