Keto Lahmacun Platter (Meat Topping, No Dough)
Lahmacun-Style Spiced Lamb/Beef with Lettuce Wraps
Yes, with a tweak: request the meat topping served without any bread/dough. About 11g net carbs per serving, on the higher side for Israeli food, so watch the portion.
What it is
The aromatic and spiced minced meat topping from traditional lahmacun (a thin Turkish/Middle Eastern flatbread) served as a platter with fresh lettuce leaves for wrapping, diced onions, tomatoes, and lemon wedges. The meat mixture typically contains ground lamb or beef, finely chopped vegetables, and a rich blend of spices.
Key ingredients
Ground lamb/beef, finely chopped tomatoes, red bell peppers, onions, garlic, olive oil, spices (paprika, cumin, cayenne), fresh parsley, lemon, large lettuce leaves.
How to make it keto
Request the meat topping served without any bread/dough. Ask for extra lettuce cups and a side of plain yogurt or tahini (check tahini for added sugar and ensure no chickpeas in tahini base).
Watch out for
The authentic dish is a flatbread. Hidden sugar in the meat mixture or pre-made sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.