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All cuisines › Italian

Peperonata (Senza Patate)

Stewed Bell Peppers, Onions, and Tomatoes

Yes, with a tweak: confirm no potatoes or other high-carb vegetables are added. About 10g net carbs per serving, on the higher side for Italian food, so watch the portion.

Needs a tweakLow Carb SideVegetable
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10gNet carbs
15gTotal carbs
5gFibre
5gProtein
25gFat
300Calories

What it is

A vibrant and flavorful stew of colorful bell peppers, onions, and tomatoes, slow-cooked in olive oil with garlic and herbs until tender. Typically served as a hearty side dish or light appetizer.

Key ingredients

Bell peppers (various colors), onions, tomatoes (fresh or canned diced), olive oil, garlic, basil, salt, pepper.

How to make it keto

Confirm no potatoes or other high-carb vegetables are added. Ensure the tomato base does not contain added sugar. Request no bread accompaniment.

Say this to the waiter (Italian)

Niente patate o verdure ad alto contenuto di carboidrati, per favore. Assicuratevi che la base di pomodoro non contenga zucchero. E nessun accompagnamento di pane.

No potatoes or high-carb vegetables, please. Ensure no added sugar in the tomato base. And no bread accompaniment.

Watch out for

Onions and tomatoes contribute natural sugars; possibility of added sugar in tomato sauce; often served with bread or as a side to carb-heavy dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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