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All cuisines › Jordanian

Keto Jaj Mahshi (Stuffed Chicken)

Keto Stuffed Whole Chicken with Minced Lamb (no rice)

Yes, with a tweak: explicitly request no rice in the stuffing; cauliflower rice should be used instead. About 14g net carbs per serving, on the higher side for Jordanian food, so watch the portion.

Needs a tweakHigh ProteinChicken
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14gNet carbs
20gTotal carbs
6gFibre
90gProtein
75gFat
1100Calories

What it is

A whole roasted chicken, traditionally stuffed with rice and nuts, is modified here with a savory filling of spiced minced lamb, cauliflower rice, and pine nuts. The chicken is baked until golden and tender.

Key ingredients

Whole chicken, minced lamb, cauliflower rice, pine nuts, onions, garlic, olive oil, allspice, cinnamon, salt, black pepper.

How to make it keto

Explicitly request no rice in the stuffing; cauliflower rice should be used instead. Ensure no sugary glazes are applied.

Watch out for

Traditional stuffing is rice-based. Some recipes may add dried fruits or sweet spices. Pine nuts contribute minimal carbs, but cauliflower rice and onions contribute some.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Jordanian menuAll 474 Jordanian dishes ›

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