Figo za Ngamia Dry Fry
Camel Kidney Dry Fry
Yes, keto as served. About 7g net carbs per serving.
What it is
Succulent pieces of camel kidney, expertly dry-fried with a fragrant blend of sautéed onions, bell peppers, garlic, ginger, and fresh herbs, offering a distinct and savory flavor.
Key ingredients
Camel kidney, onions, bell peppers, cooking oil, garlic, ginger, fresh coriander, salt, black pepper.
Optional tweaks
Request no sugar or flour thickeners. Ensure vegetables are cooked well without charring to reduce carb impact.
Watch out for
Onions, bell peppers, garlic can add minimal carbs. Potential hidden sugar in seasoning.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.