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All cuisines › Kenyan

Mbuta Chemsha

Boiled Nile Perch Stew (Keto, no Ugali/Rice)

No, skip this one: about 18g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisBalanced Protein/FatFish

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18gNet carbs
24gTotal carbs
6gFibre
55gProtein
61gFat
841Calories

What it is

A flavorful and light stew featuring generous chunks of Nile Perch boiled with fresh tomatoes, onions, garlic, ginger, and green chilies. Prepared without any starchy thickeners, making it naturally keto-friendly when consumed without traditional carb sides.

Key ingredients

Nile Perch fillet, fresh tomatoes, red onions, garlic, ginger, green chilies, coriander, cooking oil (e.g., sunflower or vegetable oil), salt, black pepper.

If you order it anyway

Ensure no Ugali, rice, chapati, or other high-carb sides are served. Request minimal use of tomatoes if strictly monitoring carb intake, though the base recipe is low-carb.

Watch out for

Natural sugars from tomatoes and onions. Excessive use of these vegetables in a large restaurant portion could slightly elevate total carbs. Hidden sugars in pre-made spice blends (unlikely for this simple dish, but possible).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Kenyan menuAll 507 Kenyan dishes ›

Maziwa Mala
Maziwa Mala
Traditional Fermented Milk (Sour Milk)
Mbavu
Mbavu
Grilled Mutton Chops with Keto Sides
Mbavu Wet Fry
Mbavu Wet Fry
Goat Ribs in Keto Gravy
Mbuta Choma
Mbuta Choma
Grilled Nile Perch with Keto Sides
Mbuta Wet Fry
Mbuta Wet Fry
Nile Perch Wet Fry
Mbuzi Chemsha
Mbuzi Chemsha
Boiled Goat Meat (with Broth)

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