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All cuisines › Kenyan

Ulimi wa Ngamia Karanga

Camel Tongue Dry Fry

Yes, keto as served. About 7g net carbs per serving.

Keto as servedHigh ProteinGame
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7gNet carbs
9gTotal carbs
2gFibre
65gProtein
60gFat
800Calories

What it is

Rich and tender camel tongue, slow-cooked until soft, then dry-fried with sautéed onions, garlic, ginger, and a touch of fresh coriander. A robust and flavorful offal dish.

Key ingredients

Camel tongue, onions, garlic, ginger, fresh coriander, cooking oil, salt, black pepper.

Optional tweaks

Confirm no flour or cornstarch is used to thicken and no sugar is added.

Watch out for

Onions, garlic, and ginger can contribute minimal carbs. Potential hidden sugar in restaurant preparations.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Kenyan menuAll 507 Kenyan dishes ›

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Ulimi wa Ng'ombe Karanga na Pilipili
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Ulimi wa Ng'ombe Choma na Managu
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Ulimi wa Ng'ombe Choma na Kachumbari
Grilled Beef Tongue with Kachumbari Salad

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