Saeu Gui
Grilled Shrimp (Salt & Pepper)
Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Korean dishes.
What it is
Fresh shrimp grilled simply with salt and pepper, often served with a light dipping sauce. A straightforward and delicious high-protein, low-carb option.
Key ingredients
Shrimp, salt, black pepper, cooking oil (e.g., olive or avocado oil), lemon (optional).
Optional tweaks
Ensure no sweet marinade or sugary dipping sauces. Opt for plain salt or a soy-sesame oil dip without sugar.
Say this to the waiter (Korean)
새우구이는 단 양념이나 소스 없이 주세요. 소금이나 설탕 없는 간장 참기름 소스에 찍어 먹을게요.
For Saeu Gui, please no sweet marinade or sugary dipping sauces. I'll use plain salt or a sugar-free soy-sesame oil dip.
Watch out for
Dipping sauces may contain sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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