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All cuisines › Lao

Hed Phet

Spicy Mushroom Stir-fry

Yes, with a tweak: request no sugar or oyster sauce (often contains sugar and starch) in the stir-fry. About 8g net carbs per serving.

Needs a tweakLow Carb SideVegetable
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8gNet carbs
12gTotal carbs
4gFibre
8gProtein
25gFat
300Calories

What it is

A simple yet fiery stir-fry featuring various types of mushrooms, sautéed with chili, garlic, and savory seasonings. Makes an excellent keto side dish.

Key ingredients

Assorted mushrooms (e.g., straw, oyster, shiitake), garlic, bird's eye chilies, fish sauce, cooking oil (e.g., palm or vegetable oil), green onions, cilantro.

How to make it keto

Request no sugar or oyster sauce (often contains sugar and starch) in the stir-fry. Focus on simple chili, garlic, and fish sauce seasoning.

Say this to the waiter (Lao)

ເຫັດເຜັດ ຂໍບໍ່ໃສ່ນ້ຳຕານ ຫຼື ນ້ຳມັນຫອຍ. ຂໍປຸງດ້ວຍພິກ, ກະທຽມ ແລະ ນ້ຳປາເທົ່ານັ້ນ.

For Hed Phet, please no sugar or oyster sauce. Only chili, garlic, and fish sauce seasoning.

Watch out for

Some mushrooms (like oyster mushrooms) have slightly higher net carbs. Sugar or starch in stir-fry sauces is a common hidden carb.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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