Truša sautējums ar krējuma mērci un sēnēm (keto versija)
Rabbit Stew with Cream Sauce and Mushrooms (Keto Version)
Yes, with a tweak: confirm no flour or starch is used to thicken the sauce. About 10g net carbs per serving, on the higher side for Latvian food, so watch the portion.
What it is
Tender pieces of rabbit meat slowly simmered in a rich, creamy sauce with wild mushrooms and herbs. This keto version ensures the sauce is thickened without flour or starch, and no high-carb vegetables are included.
Key ingredients
Rabbit meat, heavy cream, wild mushrooms, herbs
How to make it keto
Crucially, confirm no flour or starch is used to thicken the sauce. Ensure no potatoes, carrots, or other high-carb root vegetables are added to the stew. Request additional cream or butter if available.
Say this to the waiter (Latvian)
Truša sautējums: lūdzu, apstipriniet, ka mērce nav sabiezināta ar miltiem vai cieti. Sautējumā lai nav kartupeļu, burkānu vai citu augsta ogļhidrātu satura sakņu. Varētu lūdzu papildu krējumu vai sviestu?
Truša sautējums: confirm no flour/starch in sauce. No potatoes, carrots, or high-carb root veg in stew. Can I have extra cream or butter?
Watch out for
Flour/starch in the sauce, high-carb vegetables in the stew (potatoes, carrots), excessive onions.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Latvian menuAll 249 Latvian dishes ›
