Baravykų Sviestas
Boletus Mushroom Butter Spread
Yes, keto as served. About 3g net carbs per serving, lower than 7 in 10 Lithuanian dishes.
What it is
A rich and aromatic spread made from sautéed wild boletus mushrooms blended into creamy butter with garlic and fresh herbs. Excellent as a topping for meats or vegetables.
Key ingredients
Boletus mushrooms (baravykai), unsalted butter, garlic, fresh dill or parsley, salt, black pepper.
Optional tweaks
Ensure no flour or other thickeners are used. Request it served with keto crackers or raw vegetables, not bread.
Watch out for
Served with high-carb bread or crackers, flour used as a thickener.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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