Grybai Įdaryti su mėsa/sūriu
Stuffed Mushrooms with Meat or Cheese
Yes, keto as served. About 5g net carbs per serving.
What it is
Large mushroom caps (such as portobello, or cultivated/wild button mushrooms) baked or roasted, filled with a savory mixture of minced pork/beef or a rich, hard cheese, herbs, and spices.
Key ingredients
Large mushroom caps, minced pork or beef, Lithuanian hard cheese (e.g., Džiugas), onions, garlic, butter, fresh herbs (dill, parsley), salt, black pepper. Optional: a dollop of sour cream or heavy cream in the filling.
Optional tweaks
Confirm that no breadcrumbs, rice, or other carb-heavy fillers are used in the stuffing. Request omission of any high-carb garnishes.
Say this to the waiter (Lithuanian)
Grybai Įdaryti: patvirtinkite, kad įdarui nenaudojami džiūvėsėliai, ryžiai ar angliavandenių užpildai. Be daug angliavandenių garnyrų.
Grybai Įdaryti: confirm no breadcrumbs, rice, or carb fillers in stuffing. No high-carb garnishes.
Watch out for
Potential for breadcrumbs or rice in the stuffing, onions in the filling, small amounts of lactose in cheese/cream.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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