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All cuisines › Lithuanian

Kiaulienos skrandis, keptas su spirgučiais ir svogūnais

Pork Stomach, Fried with Cracklings and Onions

Yes, keto as served. About 7g net carbs per serving, on the higher side for Lithuanian food, so watch the portion.

Keto as servedHigh FatPork
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7gNet carbs
8gTotal carbs
1gFibre
50gProtein
65gFat
780Calories

What it is

Prepared pork stomach, sliced and pan-fried until tender, served with crispy pork cracklings and caramelized onions. A rustic and flavorful dish.

Key ingredients

Pork stomach, pork fat/bacon for cracklings, onion, salt, pepper

Optional tweaks

Ensure no flour is used for coating or thickening.

Watch out for

None if prepared simply. Onions contain some carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Lithuanian menuAll 501 Lithuanian dishes ›

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Pan-fried Pork Cutlet / Chop
Kiaulienos šašlykas
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Pork Shish Kebab
Kiaulienos šonkauliukai
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Pork Ribs (Sugar-Free BBQ or Roasted)
Kiaulienos Taukai su Spirgučiais
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Rendered Pork Fat with Cracklings
Kiaulienos Zrazai
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Pork Roulades (with Bacon & Mushroom Filling)

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