Miško Grybai Kepti Svieste
Forest Mushrooms Fried in Butter
Yes, keto as served. About 8g net carbs per serving, on the higher side for Lithuanian food, so watch the portion.
What it is
A hearty and aromatic dish featuring seasonal forest mushrooms (such as boletus or chanterelles) sautéed in generous amounts of butter with onions and fresh herbs.
Key ingredients
Assorted forest mushrooms, butter, onions, salt, pepper, fresh dill or parsley.
Optional tweaks
Confirm no flour or starch is used to thicken any pan sauce. Ensure no high-carb additions like potatoes are served with the mushrooms.
Say this to the waiter (Lithuanian)
Miško Grybams Keptiems Svieste, prašau patvirtinti, kad padažas netirštintas miltais ar krakmolu. Prašau be angliavandenių turinčių priedų, pvz., bulvių.
Miško Grybai Kepti Svieste: please confirm no flour or starch is used in the sauce. No high-carb additions like potatoes, please.
Watch out for
Flour or starch thickeners in sauces, excessive use of onions, high-carb side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.