Rūkytas karpis su krapais

Smoked Carp with Dill

Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Lithuanian dishes.

Keto as servedHigh FatFish

KAPhoto coming soon

See photos of this dish ›

1gNet carbs

1gTotal carbs

0gFibre

55gProtein

50gFat

700Calories

What it is

Whole or filleted carp, traditionally smoked (either cold or hot), seasoned simply with salt and fresh dill. A rich and flavorful fish dish, often served as a main course or appetizer.

Key ingredients

Carp, salt, fresh dill, natural smoke.

Optional tweaks

N/A

Watch out for

N/A

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.