Virtas Jautienos Smegenys su Sviestu ir Krapais
Boiled Beef Brains with Butter and Dill
Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Lithuanian dishes.
What it is
Delicate beef brains, gently boiled until tender, then served warm, often simply dressed with melted butter and fresh dill. A very traditional and rich offal dish.
Key ingredients
Beef brains, butter, fresh dill, salt, black pepper.
Optional tweaks
Ensure no flour is used in any sauce or dusting. Request no carb accompaniments.
Say this to the waiter (Lithuanian)
Prašau, kad Virtas Jautienos Smegenys su Sviestu ir Krapais nebūtų miltų padaže ar apibarstyme. Be angliavandeninių priedų.
Please ensure no flour in any sauce or dusting for Virtas Jautienos Smegenys su Sviestu ir Krapais. No carb accompaniments.
Watch out for
None inherent to the dish. Only risk is carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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