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All cuisines › Malaysian

Perut Lembu Masak Lemak Cili Api

Beef Tripe in Spicy Coconut Gravy

Yes, keto as served. About 6g net carbs per serving, lower than 5 in 10 Malaysian dishes.

Keto as servedHigh FatBeef
Perut Lembu Masak Lemak Cili Api, Malaysian dish
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6gNet carbs
9gTotal carbs
3gFibre
40gProtein
45gFat
600Calories

What it is

Tender beef tripe cooked in a creamy, spicy, and aromatic coconut milk gravy, flavored with bird's eye chilies and turmeric. A unique and flavorful offal dish.

Key ingredients

Beef tripe, coconut milk, bird's eye chilies, turmeric, galangal, lemongrass, ginger, onions/shallots.

Optional tweaks

Ensure no sugar is added to the gravy.

Say this to the waiter (Malay)

Perut Lembu Masak Lemak Cili Api ini, minta jangan letak gula dalam kuah ya.

For the Perut Lembu Masak Lemak Cili Api, please ensure no added sugar in the gravy.

Watch out for

Hidden sugar in gravy, use of cornstarch as a thickener.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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