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All cuisines › Mexican

Chistorra a la Plancha (Keto)

Grilled Chistorra Sausage (Keto, with Roasted Peppers)

Yes, with a tweak: ensure chistorra is gluten-free and low-carb (check for fillers). About 8g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
12gTotal carbs
4gFibre
45gProtein
65gFat
800Calories

What it is

A flavorful, thin Spanish-style sausage, generously grilled or pan-fried until crispy. Served as a robust, high-fat main dish alongside a medley of roasted bell peppers and onions, offering a delicious and naturally keto combination without bread or potatoes.

Key ingredients

Chistorra sausage, red bell peppers, green bell peppers, white onion, olive oil, salt, black pepper.

How to make it keto

Ensure chistorra is gluten-free and low-carb (check for fillers). Confirm no sugary glaze or marinade is used on the vegetables. Omit bread, potatoes, or other starchy accompaniments.

Watch out for

Some commercial chistorra brands may contain fillers or sugar. Marinated vegetables could have added sugar. Always verify ingredients.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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