Chorizo a la Plancha
Grilled Chorizo
Yes, with a tweak: request no tortillas, rice, or beans. About 6g net carbs per serving, lower than 6 in 10 Mexican dishes.
What it is
Flavorful, pan-fried or grilled pork chorizo sausage, known for its rich spice and high fat content. Often served as an appetizer or a main dish.
Key ingredients
Pork chorizo, cooking oil (typically lard or vegetable oil), minimal spices (paprika, garlic, chili powder).
How to make it keto
Request no tortillas, rice, or beans. Ask for avocado slices or a side of fresh salsa (pico de gallo without added sugar) instead of high-carb accompaniments.
Watch out for
Some commercial chorizos may contain fillers like potato starch or sugar, and traditional servings always include high-carb sides (tortillas, rice, beans).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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