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All cuisines › Mexican

Longaniza Frita

Fried Longaniza Sausage

Yes, with a tweak: ensure no tortillas, rice, or beans are served. About 6g net carbs per serving, lower than 6 in 10 Mexican dishes.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
7gTotal carbs
1gFibre
48gProtein
78gFat
880Calories

What it is

Pan-fried longaniza, a pork sausage similar to chorizo but often less heavily spiced and with a coarser texture. It's savory and rich.

Key ingredients

Pork longaniza, cooking oil (lard or vegetable oil), various spices (e.g., black pepper, garlic, chili).

How to make it keto

Ensure no tortillas, rice, or beans are served. Opt for simple keto sides such as sliced avocado, a plain green salad, or grilled bell peppers.

Watch out for

Similar to chorizo, longaniza can contain hidden sugars or starch fillers. Served traditionally with high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Mexican menuAll 435 Mexican dishes ›

Huevos con Chorizo
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Eggs with Mexican Sausage
Lengua en Salsa Roja
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Beef Tongue in Red Sauce (Keto)
Lengua en Salsa Verde
Lengua en Salsa Verde
Beef Tongue in Green Sauce
Machaca con Huevo
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Dried Shredded Beef with Eggs (No Tortilla)
Manitas de Puerco en Vinagreta
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Pickled Pig's Feet in Vinaigrette
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Beef Tripe Soup (without Hominy)

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