Grilovana Riba (sa Zelenom Salatom)
Grilled Sea Bream (or local fish) with Green Salad
Yes, keto as served. About 5g net carbs per serving, lower than 5 in 10 Montenegrin dishes.
What it is
Freshly grilled whole sea bream (orada), sea bass (brancin), or other local white fish, simply seasoned with olive oil, lemon, and herbs. Served with a refreshing green salad (lettuce, cucumber, tomato) instead of traditional potatoes.
Key ingredients
Whole fresh fish (e.g.,orada/brancin), olive oil, lemon, garlic, parsley, salt, pepper. Side of lettuce, cucumber, tomato with olive oil and vinegar.
Optional tweaks
Ensure *no flour* dusting on the fish before grilling. Request *no potatoes* or other starchy side dishes. Opt for a simple green salad with oil/vinegar dressing, checking for no added sugar.
Watch out for
Flour dusting on grilled fish (common in some restaurants). Sugary salad dressings. Potatoes as a standard side.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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