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All cuisines › Montenegrin

Jagnjetina na ražnju

Spit-Roasted Lamb (with Keto Sides)

Yes, with a tweak: explicitly request no potatoes. About 3g net carbs per serving, lower than 8 in 10 Montenegrin dishes.

Needs a tweakHigh ProteinLamb
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3gNet carbs
5gTotal carbs
2gFibre
70gProtein
60gFat
850Calories

What it is

Whole lamb, slow-roasted on a spit over an open fire, resulting in crispy skin and juicy, flavorful meat. Traditionally served with potatoes, but for keto, it should be accompanied by a simple green salad or grilled low-carb vegetables.

Key ingredients

Whole lamb, salt, pepper, olive oil (for basting). Served with lettuce, cucumber, olive oil dressing.

How to make it keto

Explicitly request no potatoes. Opt for a simple green salad (lettuce, cucumber, oil/vinegar) or grilled zucchini/bell peppers instead.

Say this to the waiter (Serbian)

Jagnjetina na ražnju, molim bez krompira, pirinča ili hleba. Samo jagnjetina.

Jagnjetina na ražnju, please, without potatoes, rice, or bread. Just the lamb.

Watch out for

Potatoes are the primary risk if not explicitly omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Montenegrin menuAll 722 Montenegrin dishes ›

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Roasted Lamb under the Bell with Keto Vegetables
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Lamb Under the Bell with Keto Vegetables
Jagnjetina ispod sača
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Slow-Cooked Lamb with Keto Greens (No Potatoes)
Jagnjetina/Teletina Ispod Sača
Jagnjetina/Teletina Ispod Sača
Lamb/Veal Under the Bell (No Potatoes or Carrots)
Janjetina ispod sača sa keto povrćem
Janjetina ispod sača sa keto povrćem
Slow-Cooked Lamb with Keto Vegetables (Under the Bell)
Kajmak
Kajmak
Clotted Cream / Cream Cheese Spread

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