Omlet sa Domaćom Kobasicom i Sirom
Omelette with Local Sausage and Cheese
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Montenegrin dishes.
What it is
A hearty omelette made with fresh eggs, generously filled with local Montenegrin sausage (often made from pork or beef) and domestic hard or semi-hard cheese. Cooked in butter or oil.
Key ingredients
Eggs, Montenegrin sausage (pork/beef), domestic cheese (e.g., goat/cow), butter/oil, salt, pepper.
Optional tweaks
None needed, naturally keto.
Watch out for
Processed sausages might contain fillers/sugar (though less common in local Montenegrin ones), small amounts of sugar in cheese processing. Always confirm sausage ingredients.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Montenegrin menuAll 722 Montenegrin dishes ›
