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All cuisines › Montenegrin

Popeci (Nehlebljen - Unbreaded)

Montenegrin Unbreaded Stuffed Pork Schnitzel (Keto-Friendly)

Yes, with a tweak: aBSOLUTELY ESSENTIAL: Must be ordered UNBREADED (nehlebljen). About 4g net carbs per serving, lower than 7 in 10 Montenegrin dishes.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
4gTotal carbs
0gFibre
45gProtein
65gFat
800Calories

What it is

A pan-fried or grilled pork fillet (traditionally veal, but pork is common) stuffed with Njeguši prosciutto and cheese (often kajmak or a local hard cheese), prepared without breading.

Key ingredients

Pork fillet, Njeguši prosciutto, cheese (e.g., Kajmak, hard cheese), olive oil, salt, pepper.

How to make it keto

ABSOLUTELY ESSENTIAL: Must be ordered UNBREADED (nehlebljen). Ask for it to be pan-fried or grilled without breadcrumbs or flour. Confirm no sugary sauces are added.

Watch out for

The default preparation is breaded. Hidden sugars in sauces. High-carb side dishes are common.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Montenegrin menuAll 722 Montenegrin dishes ›

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