Ulivena Jaja sa Suvim Mesom
Baked Eggs with Smoked Meat
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Montenegrin dishes.
What it is
A rustic and hearty dish featuring eggs baked until perfectly set, layered with generous pieces of traditional Montenegrin smoked or cured meat, such as pršut or suva pečenica. The natural fats and flavors meld beautifully in this simple, naturally keto offering.
Key ingredients
Eggs, Montenegrin smoked/cured meat (e.g., pršut, suva pečenica), butter or olive oil, salt, black pepper, optional local cheese (e.g., Njeguški sir) or kajmak.
Optional tweaks
None needed, this dish is naturally keto-friendly. Ensure no bread or high-carb sides are offered or consumed.
Watch out for
None inherent to the dish itself, but watch for bread or starchy sides offered by the restaurant.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Montenegrin menuAll 722 Montenegrin dishes ›
