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All cuisines › Moroccan

Brochettes de Kefta (avec Salade Marocaine)

Ground Beef/Lamb Skewers with Moroccan Diced Salad

Yes, with a tweak: confirm no breadcrumbs or fillers in the kefta. About 6g net carbs per serving, lower than 6 in 10 Moroccan dishes.

Needs a tweakHigh ProteinBeef
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See photos of this dish ›
6gNet carbs
10gTotal carbs
4gFibre
65gProtein
40gFat
650Calories

What it is

Seasoned ground beef or lamb (Kefta) formed into skewers and grilled. Served with a fresh, diced Moroccan salad of tomatoes, cucumbers, and onions dressed with olive oil and lemon.

Key ingredients

Ground beef/lamb, onion, garlic, parsley, cilantro, cumin, paprika, salt, pepper, olive oil. Side of diced tomatoes, cucumbers, red onion, olive oil, lemon juice.

How to make it keto

Confirm no breadcrumbs or fillers in the kefta. Request no bread or fries.

Watch out for

Fillers (breadcrumbs, rice) in the kefta mix, sweet glaze if brushed on during grilling, served with carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

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