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All cuisines › Moroccan

Chakchouka (Keto)

Chakchouka (Eggs in Spicy Tomato Sauce, No Bread)

Yes, with a tweak: ensure no added sugar in the tomato sauce. About 12g net carbs per serving, on the higher side for Moroccan food, so watch the portion.

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12gNet carbs
18gTotal carbs
6gFibre
25gProtein
35gFat
450Calories

What it is

Eggs gently poached in a rich, spiced tomato and bell pepper sauce, flavored with garlic, cumin, and paprika. A hearty and flavorful dish.

Key ingredients

Eggs, canned diced tomatoes, bell peppers (green, red), onions, garlic, olive oil, cumin, paprika, chili powder (optional), salt, pepper, cilantro.

How to make it keto

Ensure no added sugar in the tomato sauce. Explicitly request no bread or other carb sides.

Watch out for

Tomatoes and bell peppers contribute carbs; potential for added sugar in the sauce; traditionally served with bread for dipping.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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Chakchouka
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