Gambas Harissa (Keto Friendly)
Garlic Chili Shrimp in Olive Oil (Keto Friendly)
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Moroccan dishes.
What it is
Succulent shrimp sautéed in ample olive oil with garlic, chili flakes (or harissa paste), and often a touch of parsley. Served as an appetizer or light main, similar to Spanish 'Gambas al Pil Pil' but with a Moroccan spice profile.
Key ingredients
Shrimp, olive oil, garlic, dried chili flakes/harissa, parsley, salt.
Optional tweaks
Ensure no bread is served for dipping. Confirm no added sugar in harissa (if used) or sauce.
Watch out for
Harissa paste can sometimes contain a small amount of roasted pepper or carrot for thickening, or sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.