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All cuisines › Moroccan

Gambas Harissa (Keto Friendly)

Garlic Chili Shrimp in Olive Oil (Keto Friendly)

Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Moroccan dishes.

Keto as servedHigh ProteinFish
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3gNet carbs
4gTotal carbs
1gFibre
30gProtein
35gFat
450Calories

What it is

Succulent shrimp sautéed in ample olive oil with garlic, chili flakes (or harissa paste), and often a touch of parsley. Served as an appetizer or light main, similar to Spanish 'Gambas al Pil Pil' but with a Moroccan spice profile.

Key ingredients

Shrimp, olive oil, garlic, dried chili flakes/harissa, parsley, salt.

Optional tweaks

Ensure no bread is served for dipping. Confirm no added sugar in harissa (if used) or sauce.

Watch out for

Harissa paste can sometimes contain a small amount of roasted pepper or carrot for thickening, or sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

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Grilled Fish with Chermoula
Grilled Fish with Chermoula
Grilled Whole Fish with Moroccan Chermoula & Keto Salad
Grilled Moroccan Sardines
Grilled Moroccan Sardines
Grilled Moroccan Sardines with Spices

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